Unique Weddings by the Choclatier

  • Why do I need a wedding planner/ consultant? Planners stay within your budget and keep track of all appointments and payments to vendors in turn keeping you on track and most important though you save money and time.
  • Can I afford to hire a professional? Hiring a consultant actually saves you money and most of all TIME! We plan within your budget and most vendors offer special discounts to the consultant so in turn we offer you those discounts.
  • How can we cut costs? There are many ways to cut costs for example instead of flowers you can use more candles in your decorating or for more larger savings you can cut your guest list.
  • Can we have cake and dessert? There is no strict rule for this but you can serve dessert and use the wedding cake as a take home or serve both depending on your preference.
  • How early or late can I start planning? I would suggest at least a year before the wedding but with a consultant to help no time is too late.
  • When should I order my cake? Think about styles, designs and flavors about 6 months to a year in advance. You can start shipping for a cake designer about 3 months before the wedding.
  • Is a cash bar acceptable? A cash bar is not really a good choice but it depends on the couple.
  • How do I avoid any wedding day mishaps? Always go over your plans twice and be prepared with an emergency kit on stand by.

Unique Weddings by the Choclatier 2008

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